Marine Collagen Naticol®

CHF 34.90

Type I marine collagen peptides
Low molecular weight (2000 Da): high bioavailability
Friends of the Sea certified
100% pure, tasteless, and odorless
High-quality Naticol®-certified collagen

Quantity

Packaging format

300g

Clear

Collagen, an essential structural protein

Collagen is the body’s primary fibrous and insoluble protein. It is a “structural” protein, meaning it contributes to the structure of the human body. It is found in abundance in connective tissues such as skin, tendons, ligaments, cartilage, and bones.

Regarding sources of collagen, the body naturally produces collagen from amino acids (glycine, proline, hydroxyproline) with the help of vitamin C, zinc, and copper. Dietary collagen can be found in fish skin and meat, egg membranes, gelatin, and bone broths.

To naturally stimulate collagen production, it is important to eat foods rich in vitamin C (kiwi, citrus fruits, peppers…), to include bone broth or gelatin in your diet, and above all to avoid tobacco and sugar, and to promote good sleep and hydration.

The main types of collagen

There are at least 28 types of collagen, however the most common are:

Type I : skin, tendons, bones, ligaments (the most abundant in the body)

Type II : cartilage

Type III : skin, muscles, blood vessels

Type IV : basal lamina (cell structures)

Type V : hair, placenta, cornea.

Why is collagen important with age?

Collagen plays a crucial role in maintaining the structure, firmness, and strength of body tissues. It has been observed that from the age of 25-30, natural collagen production gradually decreases by 1% per year, which can lead to:

Joint pain
Skin less firm and less elastic
Appearance of wrinkles
Bone fragility

Are collagen supplements useful?

Collagen supplementation can be particularly beneficial depending on the type of collagen used, its quality, and the specific goal (skin, joints, bones, etc.). Studies have shown:

Joint and bone health : pain reduction and improved mobility.

Muscle and tendon recovery : reduction of tendon pain and improved muscle recovery.

Skin beauty : improved skin elasticity and hydration, as well as a reduction in wrinkles and fine lines.

Hair and nails : slowing of hair loss and improved nail strength.

The quality of our marine collagen

At MATROD®, we have chosen to use naturally sourced marine collagen peptides with a low molecular weight of 2000 Daltons, guaranteeing optimal bioavailability for the body.

We use the raw material Naticol® derived from the skins of wild fish caught in a reasonable and sustainable way in Europe, certified Friend of the Sea, guaranteed free of GMOs and heavy metals.

Why choose MATROD®?

MATROD®

✅ Naticol® Label

✅ Hydrolyzed with low molecular weight

✅ 100% pure

✅ Friends of the Sea Certified

✅ Transparency Certificate

Competitors

❌ Low-grade collagen

❌ Little or no hydrolysis

❌ Addition of additives

❌ Origin and provenance unknown

❌ No transparency

Ingredients : Naticol® fish collagen hydrolysate

NUTRITIONAL INFORMATION	PER SERVING (10 g)
Naticol® Fish Collagen Hydrolysate	10000 mg

AMINOGRAM

AMINO ACIDS	PER 100 g	PER SERVING 10 g
Alanine	7.9 g	0.79 g
Arginine	8.5 g	0.85 g
Aspartic acid	4.8 g	0.48 g
Glutamic acid	11 g	1.1 g
Glycine	19.8 g	1.98 g
Histidine (EAA)	1.2 g	0.12 g
Hydroxylysine	1.4 g	0.14 g
Hydroxyproline	10 g	1 g
Isoleucine (BCAA-EAA)	1.4 g	0.14 g
Leucine (BCAA-EAA)	2.5 g	0.25 g
Lysine (EAA)	3.3 g	0.3 g
Methionine (EAA)	0.8 g	0.08 g
Phenylalanine (EAA)	2.2 g	0.22 g
Proline	12 g	1.2 g
Seren	3.3 g	0.33 g
Threonine (EAA)	2.6 g	0.26 g
Tyrosine	0.4 g	0.04 g
Valine (BCAA-EAA)	1.9 g	0.19 g

Warnings :

Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed the recommended daily dose. Keep out of reach of children. Store in a cool, dry place away from light.
Allergens: Fish and fish products

Best before/Batch No.: see date on packaging.

	Mix 1 scoop of 10g into 200ml of water, juice or the drink of your choice.
	Take 1-2 servings per day, with meals or after training.